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meat ball with Anchovy Pate
Donibaneko tasting roast beef in
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Pepper Tiburcio
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Zabaleta
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cod Asparagus crab stuffed prawns with bacon
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salmon and asparagus terrine Chatka stuffed with pudding
Krabarroca
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mussel
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two sauces Libyan Mousse Asparagus Omelette
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Elevation
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Enparantza
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Cod with red and green pepper
Kokotxas in green sauce Sausage
cabbage cooked with
Barqueta of roasted peppers and anchovies
vinegar Txitxarro crunchy with green peppers stuffed
Capello oxtail and mushroom spring roll
green pepper and shrimp salad
"El Faro"
Crab Pouch
Pintxo penicillin
Loaf of
back
artichoke brochette
Pintxo Egosari Cod onions shrimp skewers Cristina Aurora Egaña Scrambled garlic and shrimp Spring Salad Tortilla filled
Tartlet
Salmon Skewer Ronda Gros Desy Txitxarro Anchovy stuffed stuffing and breadcrumbs
Champi Quail stuffed salmon
Dakar quail Huevito
ham ham and mayonnaise Salmon
Zabaleta
Three colors
Pintxo Chomin
Chipirón cut into their ink
hills toast
Salmagundi
mushrooms and salad shrimp paste
Joint potatoes with garlic and tomato Pintxo Carmencita
monkfish marinated anchovies on
pepper cod and zucchini Txalota
Tito
Amara
Stuffed Peppers
Jose Mari
Tartlets Capricis Cantabrian Cocktail Tartlets Cake Usoa Udaberri piquillo peppers Donostia Irati Crêpes
hake and prawns pudding Chatka peppers stuffed with cod
Salmon Salad Anchovy
company Morros Cast
Croissant stuffed mushrooms breaded Anchovy stuffed vegetables
Quail Nest Skewered smoked cod pie seafood
anchovies
scrambled duck with Calvados Delicias
Udaberri
Bergara
Cocktail Bay-bay Anchovy
garlic tortilla
Tuna with peppers and carrots
Chatka
potato omelette with peppers
Lame-knot Champi
Basque stuffed mussels
Chatka
cod filled pepper Vegetable stuffed mussels
Peppers stuffed with salmon
Chatka
Cod Squid
Aukera Gernika Atari Champi Spring Fish cake Cod Morros Capricho Prawn Tartlets bechamel piquillo peppers pickled anchovies
spring
Pintxo Sepia
crab pudding peppers stuffed with cod fish cake
Yonca Tuna seafood cocktail
lobster salad casserole smoked Armagnac Poached Foie
hake and prawns pudding
milk lamb Lecherito
Cod ajoarriero
skewer
Roquefort with walnuts and onions with anchovy Bonito
piquillo peppers stuffed
Pintxo Burgos cheese cold
Txopitos
salted anchovy
Riojanito
pastry with shrimp ratatouille tartlets
foie hake cake shrimp puffs
Piquillo and Gernikas
Cod
Andramari
krabarroca Pintxos of fried calamari
lasagna Pintxos crêpes Fried squid varied chicken thighs stuffed potato Champis stuffed peppers Cod cod ajoarriero cod Pintxo Pintxo shrimp salmon Pintxo anchovy Pintxo crab and seafood salad Shroud confit of endive and Foie port wine spring roll of smoked salmon with squid
Eggplant Zucchini with ajoarriero
Lecherito tartlet cod brandade Foie Alex Larramendi Bay
vinaigrette Octopus Salad peppers and ham: pepper with anchovy
Amara zaharra Al Salmon
Small
Scrambled fresh garlic prawns stuffed peppers
seafood tartlet
Aingeru
